Works well on all types of hobs, including induction hob.
The insert makes it easier to boil food like asparagus, pasta, noodles or vegetables.
The asparagus is cooked standing, so the tips are steamed and retain their crispness.
The handle makes the insert easy to use.
The insert makes it easier to lift out the asparagus when they are ready.
The insert’s small feet keep food from sticking to the bottom of the pot.
The pot handles are designed to reduce heat transfer.
Made from stainless steel that is durable and easy to clean.
Using the lid brings the contents of the pot to a boil faster, so that you can save time, energy and money while lowering your environmental impact.
Steam vent reduces pressure so that food does not easily boil over.
Thick base with one layer of aluminium between two layers of stainless steel. Gives an even and energy-efficient heat, which reduces the risk of food burning and sticking.
Keep in mind that the handles become hot when using the pot. Always use pot holders when moving it or removing the lid.
Materials & care